Waring-pro WMK200 User Manual

WMK200ProfessionalBelgian waffle makerFor your safety and continued enjoyment of this product, always read the instruction book carefully before usin

10Preheat your Waring® Belgian Waffle Maker on setting #5 or preferred setting* (ready light will illuminate when preheated). Use the measuring cup to

11Good Night WafflesMost of the mixing for these waffles is done the night before. In the morning, just mix in the eggs, vanilla extract and a pinch o

12Pumpkin Nut Belgian WafflesThese waffles taste like freshly baked pumpkin muffins and are delicious served with warm maple syrup. Makes approx. 6 wa

13CLEANING & MAINTENANCEOnce you have nished baking, remove plug from electrical outlet. Leave the top lid open and allow grids to cool before cl

14NOTES

15NOTES

Trademarks or service marks of third parties used herein are the trademarks or service marks of their respective owners. ©2013 Waring Consumer Produc

2CONGRATULATIONS on the purchase of your new Waring® Wafe Maker. CONTENTSImportant Safeguards ...

3 9. Do not let power cord hang over edge of table or counter, or touch hot surfaces. 10. Do not place on or near a hot gas or electric burne

4SPECIAL CORD SET INSTRUCTIONSA short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer

5PARTS & FEATURES 1. Deep 1-Inch Belgian Waffle Grids – For restaurant-style wafes in your own home. 2. Lid Handle – Used to rotate wafe

6INSTRUCTIONS FOR USEThe wafe grids have been treated with a special nonstick PTFE coating. Before the rst use, we suggest you season the grids with

7TIPS FOR MAKING PERFECT BELGIAN WAFFLESBatter Suggestions• Packaged Belgian wafe mixes found in most supermarkets may be used with this unit.• F

8RECIPESClassic Belgian WafflesClassic Belgian waffles have a crispy outside and are soft and moist on the inside. Try these waffles with your favorit

9Waffles may be kept warm in a low (200°F/95°C) oven. Arrange waffles on a cookie sheet on a rack in the warm oven. Serve with whipped cream, fruit, j